Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hummus
- 8 oz dried garbanzo beans
- 23 oz water, divided, plus extra to soak beans
- 3 oz extra virgin olive oil
- 5 oz tahini
- 1 garlic clove
- 1 oz lemon juice
- 1 ½ tsp kosher salt, to taste
Garlic Oil
- 2 garlic cloves, smashed
- 1 oz extra virgin olive oil
- ground smoked paprika, to garnish
- ½ oz pistachios, toasted and chopped
-
sliced raw vegetables, to serve
or pita chips, to serve
- Nutrition
- per 27 oz
- Calories
- 11523 kJ / 2754 kcal
- Protein
- 71 g
- Carbohydrates
- 174 g
- Fat
- 209 g
- Fiber
- 52 g
In Collections
Alternative recipes
Hummus
10min
Vegan "Crab" Cakes
1h 10min
Shiitake Mushroom Soup with Burdock Root
35min
Kalamata Tapenade
5min
Pesto with Pita Breads (Danny Bowien)
3h 5min
Baba Ghanoush
1h 30min
Basil Pesto (TM5 Metric)
10min
Vegan Chocolate Cake
1h 55min
Hummus (TM5/TM6 Metric)
10min
Beet Salad
15min
Baked Falafel with Jalapeño Tahini Sauce
50min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min