Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
orange, thin peel only, no pith, plus 3 oz juice, plus orange wedges to serve
or 1 blood orange thin peel only, no pith, plus 3 oz juice, plus orange wedges to serve - 1 lemon, thin peel only, no pith, plus 2 oz juice
- 1 cinnamon stick
- 10 whole cloves
- 5 whole allspice berries
- 12 oz pears, cored, quartered
- 8 oz apples, cored, quartered (e.g. Honeycrisp)
- 6 oz cranberries, plus extra, sugared to garnish (see Tip)
- 6 oz brown sugar
- ½ oz ginger, cut into pieces
- 38 oz water
- 8 sprigs fresh rosemary, to garnish (see Tip)
- ice cubes, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 402 kJ / 96 kcal
- Protein
- 0 g
- Carbohydrates
- 25 g
- Fat
- 0 g
- Fiber
- 0 g
Alternative recipes
Medicine Ball Tea
20min
Minty Vodka Lemonade
10min
Blueberry Rosemary Smash
10min
Lemon Ginger Morning Elixir
45min
Maple-Buttered Rum Cider
20min
Pumpkin Butter
35 min
Turmeric Gingerade
10min
Zucchini and Almond Pulp Bread
2h 30 min
Pumpkin Chai Latte
20min
Pumpkin Spice Mix
5min
Spiced Apple Cider
25 min
Beet Salad with Blood Orange Balsamic Vinaigrette
35 min